Hotel management notes of food production of INDIAN SWEETS (3/4 semester)
Hotel management notes of food production of INDIAN SWEETS (3/4 semester). Introduction - When it comes to Indian Cuisine and food one thing cannot be overlooked...Our love for Sweets! Most Indians have a sweet tooth or a mouthful of them to say the
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least. It's not uncommon to see huge crowds at Sweet stores across the Country. And with the variety and sheer number of sweets available it's no wonder that it's such an important part of an Indian's lives. Sweets are part of any Indian celebration or festivity of any kind. They are prepared in Indian households not only for special feasts and occasions, but also for simple celebrations like birthdays, anniversaries, graduations or even any other concocted reason. Every event big or small, calls for the sharing sweets with the whole neighbourhood.
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