Managerial Skill Development (NUES)*
This is the project of Managerial Skill Development (NUES)* of BBA 4 sem in which brainstorming is explained like about its definition, it’s benefits for eg- 1 creative thinking is encouraged 2 All ideas are expected etc, it’s weakness , variations , techniques , steps etc
Akshay Soni
Hotel management notes of food and beverage operations(6 semester)
Hotel management notes of food and beverage operations(6 semester). Here you will understand about Unit 1: F&B Staff Organisation Unit 2: Managing F&B Outlet Etc
Hotel management notes of front office management (6 semester)
Hotel management notes of front office management (6 semester). Here you will understand about timeshare, timeshare vs hotel
Hotel management notes of accommodation management (6 semester)
Hotel management notes of accommodation management (6 semester). Here you will understand about 1. Safety and security 2. Interior Decoration 3. Layout of Guest Rooms 4. New property countdown
BCA assignment of coding and explanation of project
This is the assignment of BCA where student give introduction of assignment and did coding etc of hotel or house called aashiyana. For example nbsp;
Project on Consumer behaviour
This is the project of consumer behaviour. This project project information like its definition, feature, benefits etc.
Hotel management notes of food production of FOOD PRESENTATION IN THE KITCHEN (5 semester)
Hotel management notes of food production of FOOD PRESENTATION IN THE KITCHEN (5 semester). There are topics like METHODS OF ACHIEVING GOOD APPEARANCE, TYPES OR STYLES OF PRESENTATION etc
M.com question papers of 2 semester
M.com question papers of 2 semester. There are subjects are Accounting System Human Resource Management Security Analysis & PM Strategic Management Strategic Cost Management
Hotel management notes of food production of SANDWICHES (5 semester)
Hotel management notes of food production of SANDWICHES (5 semester). From pdf -It’s no good telling you about John Montague, the Fourth earl of sandwich. The Earl’s gambling affliction was such that he would enter in 24 – hour betting marathons, during which he would not remove himself from the table for any reason
Hotel management notes of food production of COLD SAUCES AND OTHER LARDER PRE-PREPARATIONS (5 semester)
Hotel management notes of food production of COLD SAUCES AND OTHER LARDER PRE-PREPARATIONS (5 semester). From pdf -The variety of cold sauces is as wide as the hot sauces, which is virtually endless. These can be categorized under four groups- Many 1. Those based on basic FrenchDressing Those based on mayonnaise Those based on boiled dressing Specialty sauces
M.com first semester question papers
M.com first semester question papers of Advanced Cost Accounting, marketing research etc
Research methodology assignment (IPU)
This is the assignment of research methodology assignment which explains about research process in detail then difference between exploratory and descriptive and casual.